Join us for dinner
Buy tickets for the dinner online until 16:00 on the day. Leftover tickets are sold at the door from 17:00.
If you wish to be seated as a group please buy your tickets together or with the same name.
Dinner menu
Monday
APRIL 1
Massaman curry with eggplant, potatoes & peas
Rice with cumin & fresh spinach
Bread, butter & green chili sauce
Wednesday
APRIL 3
Mushrooms au gratin with spinach & cheese
Spinach salad with herbs & green beans
Thyme bread & butter bean cream with herbs
Tuesday
APRIL 2
No dinner today due to water issues in our area
Thursday
APRIL 4
Tomato soup with red lentils & parsley gremolata
Salad with radishes, cucumbers & basil
Bread & basil-parsley pesto
Dessert: Blackcurrant chia pudding with honey-roasted almonds
Saturday
APRIL 6
Hot pot with chicken, raz el hanout, potatoes & garlic
Vegetarian: Hot pot with eggplant & potatoes
Green salads with curry dressing & roasted grains
Bread & spicy bell pepper dip
Dessert: Blackcurrant chia pudding with honey roasted almonds
Friday
APRIL 5
Hot pot with chicken, raz el hanout, potatoes & garlic
Vegetarian: Hot pot with eggplant & potatoes
Green salads with curry dressing & roasted grains
Bread & spicy bell pepper dip
Dessert: Blackcurrant chia pudding with honey roasted almonds
Sunday
Daal with red lentils, pickled red onions & cilantro
Carrot raw broom with pointed cabbage & parsley
Bread & raita with mint & cucumber
DINNER menu
Monday
APRIl 1
Massaman curry with eggplant, potatoes & peas
Rice with cumin & fresh spinach
Bread, butter & green chili sauce
Tuesday
APRIL 2
No dinner today due to water issues in our area.
Wednesday
APRIL 3
Mushrooms au gratin with spinach & cheese
Spinach salad with herbs & green beans
Thyme bread & butter bean cream with herbs
Thursday
APRIL 4
Tomato soup with red lentils & parsley gremolata
Salad with radishes, cucumbers & basil
Bread & basil-parsley pesto
Dessert: Blackcurrant chia pudding with honey-roasted almonds
Friday
APRIL 5
Hot pot with chicken, raz el hanout, potatoes & garlic
Vegetarian: Hot pot with eggplant & potatoes
Green salads with curry dressing & roasted grains
Bread & spicy bell pepper dip
Dessert: Blackcurrant chia pudding with honey roasted almonds
Saturday
APRIL 6
Hot pot with chicken, raz el hanout, potatoes & garlic
Vegetarian: Hot pot with eggplant & potatoes
Green salads with curry dressing & roasted grains
Bread & spicy bell pepper dip
Dessert: Blackcurrant chia pudding with honey roasted almonds
Sunday
APRIL 7
Daal with red lentils, pickled red onions & cilantro
Carrot raw broom with pointed cabbage & parsley
Bread & raita with mint & cucumber
Fællesspisning / Dinner
In Absalon we eat together at 18:00 every evening, seven days a week. We call it fællesspisning.
If you want to join the dinners, you can buy a ticket in advance online or try your luck at the door at 17:00. The dinner costs DKK 60 per. person Sunday to Wednesday. 100 DKK on Thursdays, Fridays and Saturdays.
Children under 3 years are free but make sure to get a free ticket for them.
You will be seated at long tables along with other nice people. The seats are yours from 17:00. Please arrive before 17:45 or we might sell your tickets to others waiting. The food is ready at 18:00.
Dinners on Thursday, Friday and Saturday
On Thursdays, Fridays and Saturdays, our chef prepares a two-course meal. Dinner with dessert. Tickets costs 100 DKK.
If you wish to stay after dinner then check the calendar to see what is on. You might need a ticket for the following event.
Breakfast and baked goods
You can have breakfast in Absalon every day from 7.30. Build your own with soft boiled eggs, yoghurt with homemade granola, chia porridge, grapefruit and buns with cheese and jam.
It’s possible to buy bread and cakes to go. The selection changes daily.
Lunch
Our menu changes every day, but lunch is always ready at 12:00 and cost 60 DKK. Usually, there’s a vegetarian option.
Lunch is served until 15:00 – maybe sooner if we run out. Order at the bar.
Vegetarians og allergies
It is possible to get a vegetarian option on days where we serve meat. We can’t promise vegan, milk or gluten-free food.
Please write us in good time to ask about allergens at info@absaloncph.dk. Our kitchen also houses a bakery and therefore all food might contain traces of allergens.
